Diet – Foods to Avoid When On Any Diet!

Tip! It is recommended to consult a doctor or physician before trying out Atkins diet meal plans.

Today, there are several diets publicized in books and on the internet, it is difficult to choose. Here we are not going to look at foods to eat but foods to avoid on any diet.

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A common sense way to understand which diet is best is to see which one fits your own personal choices for life-style and natural (we stress the word, “natural” not synthetic) tastes.

We all have our likes and dislikes…many of which from a child passes with us all our lives.

Today’s commercial world, and international food and beverage business is about as responsible for the obesity problem as the tobacco company’s are for lung cancer. When you are on a diet, or if you wish to be your ideal weight, you must avoid the general choices below.

•Any “processed” food. ANY…this means food that has been treated in an industrial way. These foods contain additives and chemicals that disturb your natural processes of digestion and elimination. In this category, you can think of any food from a can, or one that can stay on a supermarket shelf more than one month.

Tip! Prevent any further damage. The diets called ‘Appetite reducers’ attempt to decrease your appetite by artificial means in order to prevent any additional weight gains.

•Any and all fast foods. These are perhaps the worst offenders, as they somehow taste great when you are hungry, you eat them quickly, and they contain all the ingredients you don’t need or your body wants; such as transfats, incorrect food combinations (cola drinks with proteins and carbohydrates), and an excess of calories.

An average fast food meal is about 1,000 or more calories. It is often more, and leaves you hungry in about 2 hours.

•Any “deep-fried” foods. This includes the famous potato, but can also include fried meats (such as fried chicken), and some sweets, such as the donut or many oriental-type sweets. These kill your diet, raise insulin levels in the blood, and there is no way to lose weight.

Tip! Substitute ‘non-fat producing foods’ for the high calories offenders. Those diets attempt to educate consumers in the basics of good nutrition.

•All polysaturated and animal fat. We do not say to you to eliminate fat, just eat the correct ones. These are found in fish, some vegetables and some dairy products (where omega-3 oils have been incorporated to the dairy animal’s feed).

•White Flour. There is nothing in it good for you, nothing. Whole wheat or other whole grains are another story. Eat them as you wish, but NO white flour.

It is a dead food itself, and only causes unbalances in your digestive system. White flour was invented as it does not spoil, where whole grains do. The bugs know which is best to eat. They eat the whole grains and not bleached processed white flour.

•White Sugar. As its carbohydrate cousin above, white sugar also has very little or no nutritional value.

There are so many healthy alternatives to it, and although sweet, these natural sugars are easily digested in your system as they are natural as you are natural.

•Mayonnaise and its Derivates. Although very tasty, and makes the food you eat it with so as well, the mayonnaise is heavily processed, usually with the cheapest oils, mostly transfatty ones, and full of preservatives.

Also mayonnaise is made from eggs, and commercially treated to withstand the age process on the supermarket shelf. It will not help you diet, and in fact, it is not good for you at all. If you make it yourself however, and eat it sparingly, that is another matter.

Tip! The Sonoma Diet brings together two far apart regions with a similar love of life: the Mediterranean and California. The Californian connection could well be attractive in the massive American weight loss and diet markets, and the Sonoma Diet may well become enduring amongst Americans, many of whom may not even know where the Mediterranean is.

• Caffeinated Drinks. This includes coffee, dark tea, the cola drinks, chocolate, and the new power drinks that are appearing in nightclubs, supermarkets and gyms.

The caffeine (or similar chemical found in tea and chocolate) disturbs your metabolism, and will prevent the natural slimming process when you are dieting.

There are many other foods to both avoid and enjoy, but the above list is generally agreed to by most dieticians.

When you are NOT dieting, you can certainly eat these foods, but it is advised to do so sparingly as to remember you had dieted, lost weight, and now, why gain it back.

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Lose Weight Fast – Incorporate This Food In Any Diet and Melt The Pounds Away!

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Incorporate this food in your diet and you will satisfy your hunger , get lots of nutrients and it is the perfect snack so can be eaten any time.

This is one of natures most under rated foods, yet its importance should not be ignored. So what is this food?

Apples! Read on and you will see just how good they are for you and how they can help lose weight when incorporated in ANY diet.

Featured in the Bible and other ancient writings, the apple has a colorful and varied history.

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Apples why they help you lose weight!

It is also well known to farmers that apples should NOT be fed to their pigs, as it satisfies them, and they eventually will not gain the desired weight.

This “secret” also applies to people, and not only will the apple help a dieter lose weight, it has amazing health benefits as you will see below.

Apples are full of goodness and protect against disease

Continuing research suggests that eating apples regularly may reduce the risk of various cancers, such as colon, prostate, and lung. Furthermore, eating apples regularly appear to aid those with heart disease and cholesterol problems.

Tip! Prevent any further damage. The diets called ‘Appetite reducers’ attempt to decrease your appetite by artificial means in order to prevent any additional weight gains.

But that is not all.

There is a group of chemicals in apples could protect the brain from the type of damage that triggers such neurodegenerative diseases as Alzheimer’s and senile dementia.

Amazingly the apple phenolics (naturally occurring antioxidants) and found in fresh apples, protects nerve cells from neurotoxicity. An apple a day can indeed, “keep the doctor away”.

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A Fantasitc source of fibre to satisfy hunger

In dieting however, the apple appears unequaled as a source of dietary fiber, moisture, micro-nutrients, vitamins (see table at end of this article), and its flavor is well-known to be satisfying as to assist with our appostat reaction (the neurological reaction that tells our body to STOP eating).

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The secret is simple, effective, safe and beneficial beyond your expectations.

Have an apple before each of your meals. Three a day is recommended, but if you are hungry and need a snack, some apple juice or an apple between meals also works.

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You will eat less, you will see the kilos melt away, and your health will improve.

It’s as simple as that.

Further, from the Materia Medica, it is stated that the apple is a heart protector, it lowers blood cholesterol due to its pectin content, it lowers blood pressure; it regulates blood sugar; and apple juice kills infectious viruses; strengthens the nerves; acts as liver tonifier and a blood purifier.

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No other fruit has so many qualities.

More than that, natural remedies (since recorded history) suggest that eating apples can cure (or assist the body to cure) the following:

jaundice and other bilious conditions, indigestion, diarrhea, constipation; atherosclerosis, hypotension; gout, arthritis; skin eruptions; anemia and lymphatic system disorders.

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For the dieter, this is the ideal food.

The chemical analysis of a medium sized apple.

raw apple with skin

calories (kcal): 81
weight (g): 138
water (%): 84.1
protein (g): 0.3
fat (g): 0.5
carbohydrates (g): 21.1
unsaturated fatty acid (g): 0.4
saturated fatty acid (g): 0.1
calories from fat (%): 5.6
cholesterol (mg): 0
dietary fiber (g): 2.8
vitamin A (RE): 7
vitamin A (IU): 74
vitamin B1 (mg): 0.02
vitamin B2 (mg): 0.02
vitamin B3 (mg): 0.1
vitamin B6 (mg): 0.07
vitamin B12 (mcg):
vitamin C (mg): 8
vitamin E (IU): 1
folic acid (mcg): 4
pantothenic acid (mg): 0.08
sodium (mg): 1
potassium (mg): 159
calcium (mg): 10
phosphorus (mg): 10
magnesium (mg): 6
iron (mg): 0.25
zinc (mg): 0.05
copper (mg): 0.057
manganese (mg): 0.062

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natures super food!

The apple is wholesome and promotes health, it gives you a full supply of nutrients and vitamins, some important minerals, a micro amount fat, useful carbohydrates, a perfect combination of unsaturated fatty acids to saturated ones, and water.

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Best of all, Apples taste good, is a natural food, and will satisfy your hunger. You cannot help but to lose weight and gain lots of other benefits to!

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In continuation of part one of this article, listed below will be the list of other common items that should form the basis of a proper diet for a safe weight-loss regimen. Combined with proper exercise and mental attunements, these substances will make the drugless foundation for a quick and safe weight loss, naturally and without the dangerous and unnecessary side-effects of modern day concoctions and diet fads.

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Moreover, you will experience improved health, delayed aging, increased flexibility, clearer skin, brighter eyes and mental sharpness to name a few of its many benefits.

These are the rest of the foods for a healthy diet when aiming for a safe weight loss as suggested in the first part of this article.

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9. Dates:

NATURAL CANDY! They are loaded with tons of nutrients unlike their artificial counterfeits: candies in the store, but like them have to be eaten in moderation say 4-5 in the spring and summer times and 5-15 (medium sized ones) fall and winter times.

Try to eat dates 12 minutes or so after a mono meal of a sweet fruit say bananas or mangoes and 10 minutes before a stalk of Celery or lettuce. Barhi or honey dates are my personal favorites. According to Dr. Arnold Ehret they are excellent mucus absorbers as well. They are great sources of quick energy and surprisingly, proteins.

10. Figs:

When in season, these one of a kind fruits are powerfully cleansing and rank very high as detoxifying and body building elements. Buy them only in season (summer times) it’s the favorite of African Chimpanzees.

Tip! Finally, there are people who understand the necessary interrelationship between diet and exercise. These men and women create a coordinated approach that includes a dietary regimen like that offered by the Mediterranean diet and a regular work out routine that includes a variety of necessary exercise routines.

11. Grapes:

They are great sources of powerful antioxidants. Ensure to eat them organically and in season only (summer). Also try to get the seeded ones. They are one of the best foods to break a fast with. Dried, they make your raisins.

12. Lemons:

This is about the only non-sweet fruit that I personally include in my diet. It has ascorbic properties and when squeezed fresh in warm water first thing in the morning can be unrivaled in beating constipation and alleviating overall lethargy. It is one of the most alkaline forming foods in spite of its acidic taste and it’s available year round.

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12. Lettuce:

The king of Vegetables. Even plain, they have an excellent taste to them. They are highly perishable though and thus need to be consumed soon after purchase. It is the basis of many a salad and is a great body building food. Mountain gorillas of the Plateau regions of Nigeria and Cameroon subsists primarily on leaves and look at how big and strong they are (of course that’s all they have access too in their habitats and they are much less active than the lowland gorillas of the south of these two African countries who eat mostly sweet fruits and a few leaves)

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13. Maple Syrup:

Native to the First Americans, this food is a balanced form of positive and negative sugars. There are three grades of maple syrup A, B and C. My recommended grade is B. It contains sodium, potassium, calcium, magnesium, manganese, iron, copper and silicon. Some uninformed operators of the sugaring of maple syrup do use formaldehyde pellets ran through polyethene tubing so ensure to use only organic maple syrup.

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14. Mangoes:

As great as this fruit is, eat in moderation though and if you can organically grown and only in season. 4-5 should fill the average person up, but hey if they are too tempting it doesn’t hurt to enjoy.

15. Melons:

As a rule Eat melons alone or leave alone. They are one of the fruits that leave the stomach almost as soon as they are ingested and thus should not be combined with other foods, if you must, wait 20 minutes or so and eat Celery or Lettuce. I’m of the firm belief that in the summer times when they peak, a human can subsist on them for days on end. Ensure to get them ripe and enjoy as you desire. I’ve tried a watermelon fast to very rewarding results.

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16. Nectarines:

Like its close relative, peaches, these stone fruits are excellent in the summer times when they are available and a mono meal of them for a restricted diet can be a camouflaged fast.

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17. Pears:

A viable winter fruit. It is a sub acid fruit like the apple and is of course loaded with vitamins and minerals. Ensure to eat this fruit only when fully ripe.

18. Pineapples:

Look for varieties ripened on the leaves. I’ve not (as of this writing at least) been to Hawaii to taste their crop but, I’ve had the pleasures of them in Nigeria, they are simply great. Being an acidic fruit, ensure to consume them in the earlier part of the day.

19. Plantains:

At times known as the potatoes of the air, the varieties grown in Ecuador or the tropical countries are great. They form the staple of many so-called third world countries and can be enjoyed alone or with some plain raw leaves of parsley, lettuce or celery.

20. Potatoes:

Some authors have attacked potatoes as being unsuitable for human consumption. Though not the best food, nothing could be further from the truth though. I’ve read and have been in tribes who subsist on root vegetables only; its cousin the sweet potato actually ranks high as an alkaline forming food. In my estimation, boiled and mashed with avocadoes and a dash of sea salt after eating some celery, they are a welcome balance to even excessive sweet fruits and are very nourishing as well. They are also easy to digest and are better than even some so-called raw recipes. They of course are available year round.

Tip! By selecting a different diet each week, it removes those common misgivings that maybe we should have gone in a different direction. We worry that we’re not getting the right nutrients or that we’re going to get sick or develop a rare disease.

21. Tomatoes:

Like the potato, it is a member of the nightshade family but unlike it, the tomato is a fruit botanically. Blended with Young Coconuts or Avocadoes, they are excellent for dressing. They are an acidic fruit thus should be eaten in moderation due to their high content of oxalic acids, 2 -3 should suffice and even then every other day.

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As a rule ensure that all of the above (save for maybe mangoes and avocadoes) are grown organically only.

Better health and a safe weight loss need not be things you have to pay an extreme amount of money for. You really don’t need any special recipes, worthless and hazardous substances when trying to lose weight. By simply consuming the divinely ordained foods listed above and of course living an active lifestyle, you will be well on your way to a healthy, effective and safe weight loss that your body will appreciate for years to come.

Tip! Substitute ‘non-fat producing foods’ for the high calories offenders. Those diets attempt to educate consumers in the basics of good nutrition.

(3 John 1:2 NIV) Dear friend, I pray that you may enjoy good health and that all may go well with you, even as your soul is getting along well.

Good Health is your birthright.

Foras Aje is an independent health researcher and founder of Bodyhealthsoul.com. He writes on Safe Weight Loss Tips and invites you to stop by his site for up to date information on Natural Health and Wellness.

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